Dark Chocolate Orange Olive Oil Cake
Warm, bittersweet chocolate meets a bright kiss of citrus on first bite the crumb is …
Desserts
Old-fashioned sweets from Maggie Hart’s kitchen ricotta, almond, and pistachio bakes, cookies, bars, no-bake treats, and classic cakes & pies that feel like a hug.
Orange Blossom Panna Cotta with Honey Citrus
The first spoonful is silk on the tongue, fragrant with a whisper of orange blossom …
Berry Mascarpone Sheet Cake
The first bite of Berry Mascarpone Sheet Cake greets you with a tender crumb, the …
Orange Almond Ricotta Cake
This Orange Almond Ricotta Cake is a naturally gluten-free, single-bowl Italian-style cake that delivers a …
Salted Caramel Budino with Whipped Cream
Silky, warm caramel that slips across your tongue, a hint of salt that wakes every …
Sweet Nostalgia: Orange Ricotta Zeppole
Orange Ricotta Zeppole are light, pillowy Italian fried doughnuts made with a simple drop batter …
Limoncello Ricotta Layer Cake
This Limoncello Ricotta Layer Cake is a moist, citrus-forward Italian-style cake that pairs the creamy …
Lemon Olive Oil Loaf with Blackberry Glaze
The first bite of Lemon Olive Oil Loaf with Blackberry Glaze wakes up the kitchen …
Easy Mother’s Day Strawberry Dessert Cups
Bright, sun-warmed strawberries, a whisper of sugar on the tongue, and a crisp crumble giving …
Mother’s Day Fruit Pizza with Mascarpone Frosting
The first bite is a bright one: the crisp, buttery sugar-cookie crust gives way to …