Fresh Blueberry Mascarpone Tart
The first bite offers a cool, creamy lift from the mascarpone, a gentle sweetness from …
Desserts
Old-fashioned sweets from Maggie Hart’s kitchen ricotta, almond, and pistachio bakes, cookies, bars, no-bake treats, and classic cakes & pies that feel like a hug.
Fresh Peach & Mascarpone Tart
Sweet and velvety on the tongue, the Fresh Peach & Mascarpone Tart greets you with …
Strawberry Almond Ricotta Tart
The first bite brings a cool creaminess that melts across the tongue, the ricotta’s gentle …
Strawberry Rhubarb Mascarpone Crumble
The first bite is that perfect tug between bright-tart rhubarb and sun-warmed strawberries, the fruit …
Raspberry Mascarpone Layer Cake
The first bite of Raspberry Mascarpone Layer Cake is a gentle reminder of summers gone …
Whipped Mascarpone Berry Tart for Spring
The first bite is all velvet and bright cool, creamy mascarpone that melts on the …
Spring Time Pistachio Ricotta Pound Cake
Nutty, tender, and just bright enough from lemon zest to make your kitchen smell like …
Creamy Lemon Mascarpone Cheesecake Bars
Bright, creamy, and just a little tangy, these first bites of Creamy Lemon Mascarpone Cheesecake …
Orange Blossom Mascarpone Cake
The first bite is a soft, pillowy kiss of citrus and cream the fragrant orange …
Pistachio Lemon Mascarpone Cake
The first bite is all brightness and cream: a tender crumb threaded with finely chopped …